Returning to the podcast in this episode is Marina Marchese. Marina is back from a recent trip to Italy taking advanced courses from the Food Institute there in both learning, and teaching the skills necessary to claim the title of Connoisseur.
Marina is in charge of The American Honey Tasting Society, an organization designed to teach people the intricate skills necessary to become a honey connoisseur. She is also a Member Italian Register of Experts in the Sensory Analysis of Honey.
Marina and Kim Flottum published The Honey Connoisseur book looking at the major honey plants of the world, plus an introduction to Marina’s Honey Tasting Wheel, a tool used to describe, and define the intricate flavors of the honeys of the world.
Tasting and experiencing the differences in honeys is a learned skill, something all of us can do, with just a little practice and technique. As a beekeeper, you should know how to describe the taste of your honey – whether you sell it to the local packer, the farm market or on a stand in front of your house.
Listen today! What’s your favorite honey taste like?
We hope you enjoy the episode. Leave comments and questions in the Comments Section of the episode's website.
Thank you for listening!
Links and websites mentioned in this podcast:
American Honey Tasting Society: https://www.americanhoneytastingsociety.com/ Marina's Honey Connoisseur Website: http://www.honeysommelier.com Beekeeping Today Podcast on YouTube: https://www.youtube.com/@beekeepingtodaypodcast Honey Bee Obscura: https://www.honeybeeobscura.com
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This episode is brought to you by Global Patties! Global offers a variety of standard and custom patties. Visit them today at http://globalpatties.com and let them know you appreciate them sponsoring this episode!
We welcome Betterbee as sponsor of today's episode. Betterbee’s mission is to support every beekeeper with excellent customer service, continued education and quality equipment. From their colorful and informative catalog to their support of beekeeper educational activities, including this podcast series, Betterbee truly is Beekeepers Serving Beekeepers. See for yourself at www.betterbee.com
Thanks to Strong Microbials for their support of Beekeeping Today Podcast. Find out more about heir line of probiotics in our Season 3, Episode 12 episode and from their website: https://www.strongmicrobials.com
Thanks for Northern Bee Books for their support. Northern Bee Books is the publisher of bee books available worldwide from their website or from Amazon and bookstores everywhere. They are also the publishers of The Beekeepers Quarterly and Natural Bee Husbandry.
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We hope you enjoy this podcast and welcome your questions and comments in the show notes of this episode or: questions@beekeepingtodaypodcast.com
Thanks to Bee Culture, the Magazine of American Beekeeping, for their support of The Beekeeping Today Podcast. Available in print and digital at www.beeculture.com
Thank you for listening!
Podcast music: Be Strong by Young Presidents; Epilogue by Musicalman; Walking in Paris by Studio Le Bus; A Fresh New Start by Pete Morse; Original guitar background instrumental by Jeff Ott
Beekeeping Today Podcast is an audio production of Growing Planet Media, LLC
Copyright © 2023 by Growing Planet Media, LLC
